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1987 Vol. 1, No. 1
Published: 01 July 1987

 
47 The use of HPLC for the analysis of sugars in meat
Wang Jin-Sheng,Yang Zheng,Yang Xue-Wu(China Meat Research Center,Beijing)
DOI: 10.7506/rlyj1001-8123-198701021
1987 Vol. 1 (1): 47-48 [Abstract] ( 121 ) 全文 ( 161 )
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