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2014 Vol. 28, No. 11
Published: 01 November 2014
Basic Research
Analysis & Detection
Processing Technology
Basic Research
1
Effect of Growth-Period Nutrition on the Beef Quality of Different Locations along longissimus dorsi of Fattening Wannan Cattle
ZHANG Xinglong;YANG Yongzai;WANG Changshui;CAO Binghai
DOI: 10.7506/rlyj1001-8123-201411001
2014 Vol. 28 (11): 1-6 [
Abstract
] (
109
)
全文
(
244
)
7
Effect of Drying Methods on the Quality of Fermented Venison Jerky Incorporated with Fruit and Vegetable
ZHAO Yan;YAO Guangming;LIU Jiatong;ZHOU Dan;ZHOU Yajun;HE Lianbin
DOI: 10.7506/rlyj1001-8123-201411002
2014 Vol. 28 (11): 7-11 [
Abstract
] (
91
)
全文
(
286
)
Processing Technology
12
Optimization of High Hydrostatic Pressure Processing Parameters Affecting Myoglobin and Pigment Contents in Fresh Beef by Response Surface Methodology
WANG Hui;YANG Junna;ZHAO Bing;LI Jiapeng;CHEN Wenhua
DOI: 10.7506/rlyj1001-8123-201411003
2014 Vol. 28 (11): 12-20 [
Abstract
] (
97
)
全文
(
318
)
21
Fermented Venison Sausages with Added Fruits and Vegetables Made by Replacement of Pork Fat with Vegetable Oils：Processing Properties and Process Optimization
YAO Guangming;ZHANG Meng;LIU Jiatong;ZHOU Yajun;MA Longbiao
DOI: 10.7506/rlyj1001-8123-201411004
2014 Vol. 28 (11): 21-26 [
Abstract
] (
91
)
全文
(
261
)
Analysis & Detection
31
Detection of Flavor Compounds in the Broth during Cooking of Sauced Beef by Electronic Nose
BAI Yifan;GONG Hui;ZHANG Ruimei;YANG Zhen;QIAO Xiaoling
DOI: 10.7506/rlyj1001-8123-201411005
2014 Vol. 28 (11): 31-33 [
Abstract
] (
101
)
全文
(
365
)
34
Construction of Standard Positive Template and Development of a Real-Time Fluorescence Quantitative Polymerase Chain Reaction (FQ-PCR) Assay for PathogenicSalmonella spp.
CHEN Chen;SHAO Biao;CHEN Gang;HUANG Weidong
DOI: 10.7506/rlyj1001-8123-201411006
2014 Vol. 28 (11): 34-37 [
Abstract
] (
95
)
全文
(
216
)
38
Rapid Detection of Flavor Compounds in Spiced Beef with Different Cooking Times by Electronic Nose
GONG Hui;SHI Zhijia;YANG Zhen;TIAN Hanyou;QIAO Xiaoling
DOI: 10.7506/rlyj1001-8123-201411007
2014 Vol. 28 (11): 38-41 [
Abstract
] (
97
)
全文
(
475
)
42
Detection of Clenbuterol Hydrochlorid in Swine Urine Using Surface Plasmon Resonance
LIAN Shuangqiu;CUI Dafu;DENG Shaoli
DOI: 10.7506/rlyj1001-8123-201411008
2014 Vol. 28 (11): 42-48 [
Abstract
] (
95
)
全文
(
282
)
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