Home   |   About the Journal   |   Editorial Board   |   Citation Indices   |   Subscription   |   Open Access Policy   |   Contacts Us   |   中文
Meat Research  2018, Vol. 32 Issue (2): 57-62    DOI: 10.7506/rlyj1001-8123-201802010
Reviews Current Issue | Archive | Adv Search |
Current Situation and Development Strategy of Aquatic Products Processing and Trade in China
ZHOU Deqing1,2, YANG Nianqin1, WANG Shanshan1,2
1. Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Science, Qingdao 266071, China; 2. Laboratory for Marine Drugs and Bioproducts, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266003, China
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
Powered by Beijing Magtech Co., Ltd.