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Meat Research  2009, Vol. 23 Issue (11): 59-63    DOI: 10.7506/rlyj1001-8123-200911014
Analysis & Detection Current Issue | Archive | Adv Search |
Determination Technique of Hormone Residues in Meat Products
XIE Jing
College of Food Science,Southwest University.Chongqing,400716 China
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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