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中文
Meat Research
1999
,
Vol. 13
Issue (4)
: 6-7
DOI
: 10.7506/rlyj1001-8123-199904002
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Important should be Attached from the Feed Source for Production of Safe Meat
Li Changle
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Abstract
The real meaning for Safe Meatis cleared .In addition ,the close relation between production of safe meatand thefeed sourceis detailed.
Key words
：
Safe Meat
feed
:
S816.1
Service
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Li Changle
Cite this article:
Li Changle. Important should be Attached from the Feed Source for Production of Safe Meat[J]. Meat Research, 1999, 13(4): 6-7.
URL:
https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-199904002
OR
https://www.rlyj.net.cn/EN/Y1999/V13/I4/6
[1]
LI Xiaomin, LI Qi, SUN Yuli, TAN Xinyue, WANG Qing, ZHANG Zhongxin, ZHANG Xiaolin.
A Review of Recent Progress in Understanding the Effects of Pre-Slaughter Handling, Slaughter and Processing on Water-Holding Capacity of Chilled Pork
[J]. Meat Research, 2021, 35(4): 64-70.
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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1999, Vol. 13 Issue (4): 6-7 DOI: 10.7506/rlyj1001-8123-199904002
