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Received: 30 January 2018
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[1] |
ZHOU Cang, SUN Xiaoxia, WANG Jinfeng, FU Qi, WANG Kairui, LIU Libing, WANG Jianchang. Development and Application of a Real-Time Polymerase Chain Reaction Assay for Simultaneous Detection of Chicken-, Duck-, Swine- and Bovine-Derived Ingredients in Quick-Frozen Food[J]. Meat Research, 2022, 36(8): 29-34. |
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