Application of Stock & Poultry Bone Processed Products in Meat Products
Ouyang Jie;Wang Jianzhong;Wei Liqing
Department of Food Science and Engineering, College of Biological Science and Technology, Beijing Forestry University, Beijing 100083, China) Wei Liqiang (Beijing Jin-ye Bioengineering Co., Ltd., Beijing 101119
Abstract:The application of stock and poultry bone processed products in meat products were reviewed from following aspects; the application of bone pulp, bone paste and bone powder in meat products; the manufacture of bone extract and its seasonings, their application and function in meat products.