Abstract：This paper discusses microbe problem which affect the livestock product safety.We suggest to monitor the pollution of food source pathogeny microbe and strengthen the international cooperation in order to improve livestock quality and control measure in microbial safety.
刘建军；靳烨. 浅议微生物与畜产品安全及控制措施[J]. 肉类研究, 2007, 21(7): 31-34.
Liu Jianjiu. Discussion on Microorganisms & the Safety of Livestock Products and Control Measures. Meat Research, 2007, 21(7): 31-34.
2007, Vol. 21 
