Home
|
About the Journal
|
Editorial Board
|
Citation Indices
|
Subscription
|
Open Access Policy
|
Contacts Us
|
中文
Office Online
Submission Online
Peer Review
Editor-in-chief
Office Work
Journal Online
Accepted
Current Issue
Advanced Search
Archive
Read Articles
Download Articles
Email Alert
Other articles related with "10.7506/rlyj1001-8123-20230920-086":
42
ZHANG Chen, WANG Wei, WU Hao, XIE Wancui, LI Hongyan, DONG Xiufang
Effect of Phlorotannins on the Quality of Low-Temperature Sausage
Meat Research 2023 Vol.37 (11): 42-49 [
Abstract
] (
63
) [
HTML
1 KB] [
PDF
3955 KB] (
55
)
First page | Prev page | Next page | Last page
Page 1 of 1, 1 records
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
Powered by Beijing Magtech Co., Ltd.
