营养成分检测在我国食品安全中的重要作用

doi:10.7506/rlyj1001-8123-201212008

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Abstract This article outlines the relationship between nutrient composition detection and food safety, summarizes the development of laws and regulations on nutrient composition detection in China, reviews the current status of methods for nutrient composition detection of foods, analyzes existing problems, and puts forward solutions as well as measures and suggestions for further development. We stress the important role of nutrient composition detection in China’s food safety.

Key words： nutrient composition detection food safety development of laws and regulations current situation

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	Articles by authors
	JIANG Fei-fei
	CUI Ya-juan
	ZHAO Yin-fei
	XU Jia-jia
	LI Quan-xia
	LI Dong

Cite this article:

JIANG Fei-fei,CUI Ya-juan,ZHAO Yin-fei, et al. Nutrient Composition Detection Plays an Important Role in China's Food Safety[J]. Meat Research, 2012, 26(12): 29-31.

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https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-201212008 OR https://www.rlyj.net.cn/EN/Y2012/V26/I12/29

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