|
|
|
| Processing of Chicken Breast |
| Ding Haibiao |
| Food Science Department, Hua Zhong Agricultural University,Wuhan,430070. |
|
|
|
|
Abstract The manufacture of differently flavoured dried chicken slice and various kinds of chickenmeatball from chicken breast muscle was studied in this paper. Dried chicken slice has goodflavours and pleasing tastes as wellas apetizmg colours. Chicken meatball is also made fromChicken breast with high yield. Combination of chicken bone and chicken breast does lead to anew kind of meatball rich in Ca and P which are important in the growth of Children andadolescents.
|
|
Received: 30 January 2018
|
|
|
|
|
|
|
|
|
1994, Vol. 8 
