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中文
Meat Research
1999
,
Vol. 13
Issue (1)
: 15-17
DOI
: 10.7506/rlyj1001-8123-199901005
Basic Research
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A Study on the Suitability of US Carcass yield Eguation to Evalualing Chinese Beef Carcass
Shi Suling
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Key words
:
US beef carcass yield eguation
chinese beef carcass yield prediction
suitability
:
TS251.1
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Shi Suling
Cite this article:
Shi Suling. A Study on the Suitability of US Carcass yield Eguation to Evalualing Chinese Beef Carcass[J]. Meat Research, 1999, 13(1): 15-17.
URL:
https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-199901005
OR
https://www.rlyj.net.cn/EN/Y1999/V13/I1/15
[1]
LI Miao-yun;TIAN Lu;ZHAO Gai-ming;LIU Yan-xia.
Research Progress in Predictive Modeling of Microbial Growth in Meat Products
[J]. Meat Research, 2012, 26(12): 20-24.
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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