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中文
Meat Research
2007
,
Vol. 21
Issue (1)
: 1-7
DOI
: 10.7506/rlyj1001-8123-200701001
China Meat Research Centre Forum
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Application Mode of ISO22000 Standard in the Processing Enterprises Which Export Frozen Rabbit Meat Cuts
ZhangZhimei;JiangDilai
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ZhangZhimei
JiangDilai
Cite this article:
ZhangZhimei,JiangDilai. Application Mode of ISO22000 Standard in the Processing Enterprises Which Export Frozen Rabbit Meat Cuts[J]. Meat Research, 2007, 21(1): 1-7.
URL:
https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-200701001
OR
https://www.rlyj.net.cn/EN/Y2007/V21/I1/1
[1]
CAO Zhen-hui，HU Da-yong，JIN Li-ji，XU Yong-ping，LI Shu-ying，CAO Fang，LI Xiao-yu，YANG Yang，ZHANG Jian-cheng.
Application of Phage-Based Biocontrol Strategies to Reduce Foodborne Pathogens of Animal Origin Foods in HACCP System: A Review
[J]. Meat Research, 2012, 26(6): 46-49.
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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2007, Vol. 21 
