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| To See Development of Meat Science and Technology from ICoMST |
| MA Changwei;ZHONG Saiyi |
| Collage of Food Science and Nutritional Engineering,China Agriculture University,Beijing 10083,China |
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Abstract International Congress of Meat Science and Technology is the most authentic conference.This meeting is hosted annually in turn by countries in the world.The 55th conference was co-sponsored by Danish Meat Research Institute and Danish Centre for Advanced Food Studies.This article summarized the content of this conference including assembly reporting title,grouped reporting title,exchanged content,viewing of technology and so on.It is hoped that Chinese research results of meat science and technology could be participated in and introduced by researchers.
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2009, Vol. 23 
