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Meat Research
1995
,
Vol. 9
Issue (2)
: 33-34
DOI
: 10.7506/rlyj1001-8123-199502015
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Received:
30 January 2018
PACS:
TS251.9
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https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-199502015
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https://www.rlyj.net.cn/EN/Y1995/V9/I2/33
[1]
JIE Gang, WANG Haibin, WANG Qi, PENG Lijuan, LIU Zhengfang, LI Pei, XU Yi.
Effect of Non-phosphate Water-Retaining Agents on the Quality Changes of Conditioned Snakehead Fillets during Frozen Storage
[J]. Meat Research, 2026, 40(1): 74-82.
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