Influence Factors and Countermeasures on Development of Chinese Natural Casing Industry
LIU Deng-yong1,*, WEI Fa-shan2, GAO Na1, LIU Huan1, XIE Wen-jia2
1.Institute of Meat Science and Technology, Bohai University, Jinzhou 121013, China;
2.Henan Province Product Quality Supervision and Inspection Center, Zhengzhou 450004, China
Abstract：China was the great producer and main exporter of natural casing, but the development was restricted.
In this study, we analyzed developing status, influence factors, countermeasures and suggestions of natural casing
industry by systematic analysis and summary of the literatures. Furthermore, we mainly analyzed development
factors which included veterinary drug residue, bacterial contamination, animal epidemics and proposed effective
suggestions for the purpose of providing useful references for development of natural casing.
刘登勇，魏法山，高娜，刘欢，谢文佳. 我国天然肠衣产业发展的影响因素和对策研究[J]. 肉类研究, 2017, 31(2): 0-.
LIU Deng-yong, WEI Fa-shan, GAO Na, LIU Huan, XIE Wen-jia. Influence Factors and Countermeasures on Development of Chinese Natural Casing Industry. Meat Research, 2017, 31(2): 0-.
