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Meat Research  2012, Vol. 26 Issue (7): 32-35    DOI: 10.7506/rlyj1001-8123-201207009
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Present Situation and Development of Beef Cattle Industry in Fengdu County
GAN Yi;LI Hong-jun;WANG Jun;HE Zhi-fei
National Teaching and Experiment Center of Food Science and Engineering, College of Food Science, Southwest University, Chongqing 400716, China
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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