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The Research Status and Development Prospects of Bone Proteolysis |
WANG Dongdong;LIU Chengguo;CHEN Yao;LUO Yang |
College of food Science and Technology, Hunan Agricultural University, Changsha 410128, China |
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Abstract Animals bone was rich in China, being rich in nutrients, especially high content of protein and calcium. but the utilization of the bone in deep-processing is no more than 1% in China. Development and utilization of the animals bone was discussed at home and abroad, Characteristics, utilitie , processing techniques and present situation of research in several bone products such as bone protein and polypeptide. Besides, the prospect for bone food was forecasted.
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