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| Application of Condiment on Processing of Meat Products |
| GUO Yuhua;WU Xinying |
| Group of Taixiang，food and nutrition research institute of Shandong Province marine,Shandong Rongcheng 264309，China |
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Abstract In meat processing, condiment is a kind of indispensable additive which may improve taste, texture and color , enhance a person's appetite, increase nutrition of the products and so on. This article briefly describes commonly condiment used in processed meat, the application status and application trends used in processed meat of the condiment.
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2010, Vol. 24 
