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中文
Meat Research
2005
,
Vol. 19
Issue (7)
: 22-25
DOI
: 10.7506/rlyj1001-8123-200507002
Application Research
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to Apply HACCP in Forcemeat Can Produce
Li Zhongdong
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Li Zhongdong
Cite this article:
Li Zhongdong. to Apply HACCP in Forcemeat Can Produce[J]. Meat Research, 2005, 19(7): 22-25.
URL:
https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-200507002
OR
https://www.rlyj.net.cn/EN/Y2005/V19/I7/22
[1]
WANG Dehua, LI Jing, ZHOU Feng, LIN Shaoling, ZHANG Yi, HU Jiamiao.
Progress in Research on the Mechanism of Action and Application of Sono/Photodynamic Non-Thermal Sterilization Technology
[J]. Meat Research, 2023, 37(1): 53-57.
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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2005, Vol. 19 Issue (7): 22-25 DOI: 10.7506/rlyj1001-8123-200507002
