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中文
Meat Research
1996
,
Vol. 10
Issue (3)
: 39-39
DOI
: 10.7506/rlyj1001-8123-199603017
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26 December 2017
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https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-199603017
OR
https://www.rlyj.net.cn/EN/Y1996/V10/I3/39
[1]
HE Dan, SHEN Xuanri.
Recent Progress in Nutrient-Fortified Surimi Products
[J]. Meat Research, 2021, 35(9): 58-63.
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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1996, Vol. 10 Issue (3): 39-39 DOI: 10.7506/rlyj1001-8123-199603017
