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Meat Research  2009, Vol. 23 Issue (12): 3-7    DOI: 10.7506/rlyj1001-8123-200912001
Cultural Economics Current Issue | Archive | Adv Search |
Implementation of Pork Traceability System Based on RFID and Barcode Technology
ZANG Mingwu;ZHAO Yan;QIAO Xiaoling
China Meat Research Center,Beijing 100068
Tel: 010-83155446/47/48/49/50 Fax: 010-83155436 E-mail: meat_research@126.com
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