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中文
Meat Research
2007
,
Vol. 21
Issue (8)
: 44-45
DOI
: 10.7506/rlyj1001-8123-200708013
Practical Technology
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Storage of Bone and Effect on the Quality of Bone Extract
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[1]
XUE Baoling, SONG Xiaobin.
Relationship between Adenosine Monophosphate-Activated Protein Kinase (AMPK) Activity and Meat Quality of Three Different Muscles of Ujumqin Sheep Slaughtered at Different Ages
[J]. Meat Research, 2023, 37(5): 18-23.
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2007, Vol. 21 Issue (8): 44-45 DOI: 10.7506/rlyj1001-8123-200708013
