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中文
Meat Research
2005
,
Vol. 19
Issue (2)
: 41-42
DOI
: 10.7506/rlyj1001-8123-200502008
Meat Safety
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My View on the Implementation of the Project of "Quality-Guaranteed Assured Meat"
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https://www.rlyj.net.cn/EN/10.7506/rlyj1001-8123-200502008
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[1]
CHEN Jiaci, XIAO Bin, ZHONG Ke, CHEN Ailiang.
Progress in the Application of Microfluidics in Meat Quality and Safety Detection
[J]. Meat Research, 2023, 37(3): 51-59.
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