|
|
|
| A Discussion on Pig Slaughtering Industry in Tianjing |
| Zhao Wuying |
|
|
|
|
Abstract The current situation of the pig slaughtering industry in Tianjing and the problems commonly existing in this industry are introduced.Some suggestions on meat inspection and prospects of the enterprise development are raised
|
|
|
|
|
|
|
|
| [1] |
WANG Weiting, ZHOU Meng, DU Pengfei, MA Yanli, HU Peng, CAO Hongfang, LI Qiang, LIU Yaobo, WANG Shoujing, LIU Xiaoxiao, HOU Chengli. Comparative Study on Slaughter Performance and Meat Quality of Laiwu Black Goats Slaughtered at Different Ages[J]. Meat Research, 2022, 36(5): 21-28. |
|
|
|
|
2000, Vol. 14 
