肉类研究  2002, Vol. 16 Issue (3): 35-37 DOI: 10.7506/rlyj1001-8123-200203016 |
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| 国外对进口肉类的检验检疫规定和要求 | |||
| 孔凡真 | |||
| The Regulation and Requirement of the International Inspection and Quarantine for the Imported Meat Product | |||
| Kong Fanzhen |
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