Abstract：The past ten years of practice showed that producing quality beef is a feasible way for efficiently using the beef source and promoting development for beef production. In this article, the current condition and future developing trend for quality beef production in China is expounded.
孙宝忠；杨季. 我国优质烹调牛肉生产的现状与发展趋向[J]. 肉类研究, 1999, 13(1): 10-12.
Sun Baozhong. The Persent Status and Developing Trend of Quality Beef in Our Country. Meat Research, 1999, 13(1): 10-12.
1999, Vol. 13 
