Extensive Utilization of Tea-polyphenol in Meat Industry
LIU Qian;LI Xin
1. College of Food Science, Northeast Agricultural University, Harbin 150030, China; 2. Harbin Shunda Industrial Development Co., Ltd. Harbin 150070, China
Abstract：This article introduced the anti-oxidizing and bacteriostasis mechanism and constitute , property , safety of Tea-polyphenol and summarized its application of meat products. And its potential applications were also introduced, paved the way for full of it.
2008, Vol. 22 
