Abstract：extracting heme form pig blood was studied in this paper. It was used orthogonal experiment to investigate the best conditions of extraction techniques for heme, that is: dissolve the blood with three times clean water, four times chloroform; then add six times acetone in it when setting it apart, and regulate the pH to 3; and a time 1mol/L sodium acetate in when heme crystallizing, regulate the pH to 5.according to this, it can be accquined about 4.9201g heme with purity at 60% form 1000ml pig blood.
赵金松. 猪血中血红素提取工艺研究[J]. 肉类研究, 2006, 20(3): 49-51.
Zhao Jin-song. Study on the reaction condition of the heme extraction of the porcine blood. Meat Research, 2006, 20(3): 49-51.
2006, Vol. 20 
